<Hamamatsu Business Entertainment Plan> A luxurious plan where you can fully enjoy Hamamatsu specialties such as eel, Ryujin pork, and cherry shrimp for 8,800 yen
8800 yen(Tax included)
- 8items
- 2-10persons
When you think of Hamamatsu, the first thing that comes to mind is eel.You can enjoy the classic kabayaki, the simple shirayaki served with wasabi, and the liver, of which only a small amount can be taken from one fish.Other items on offer include Ryujin pork and cherry shrimp.Guests from outside the prefecture are sure to be pleased with the content.*Please limit your seating time to 2 hours.
Course menu
Appetizer: Homemade monkfish liver with ponzu sauce
A luxurious sashimi platter using local fish including mochigatsuo (The mochigatsuo may be changed only if there is a catch.)
Grilled eel (broiled, unagi, liver simmered)
Specialty: Braised Ryujin Pork
Deep-fried Sakura shrimp tempura
Specialty: Grilled beef topped with sea urchin and salmon roe
Meal: Hamamatsu bowl (raw whitebait and cherry shrimp)
Amami Shizuoka Rich Uji Matcha Pudding
*The menu may change depending on the availability of ingredients.Please acknowledge it beforehand.
*Seats are available for 2 hours.
In addition, seating may change depending on reservations and purchasing conditions.Please call in advance if you have any preferences.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 the day before your visit
2025/02/17 update
