<Lunch Kaiseki Course (16,500 yen)> Enjoy a special time with eel, puffer fish, oysters, etc. in a private room.

<Lunch Kaiseki Course (16,500 yen)> Enjoy a special time with eel, puffer fish, oysters, etc. in a private room.

16500 yen(Tax included)

  • 14items
  • 6persons-

We have prepared a "Lunch Kaiseki Course" that you can enjoy from noon on occasions such as meetings, celebrations, and business entertainment.You can enjoy gorgeously presented dishes such as hassun, eel, puffer fish, and oysters.Please relax in a completely private room.*Please limit your seating time to 2 hours.

Course menu

Contents example

1. "Fukumizu specialty: luxurious assortment of appetizers in a bowl"

Number 1: Soft-boiled egg topped with salmon roe

Number 2: Jinhua mackerel with pickled ginger

Number three: Potato salad for adults

No. 4: Salted roasted ginkgo nuts

Seasonal Vegetables

Number six: Local vegetable salad with mandarin orange dressing

Number seven: Popular marbled roast beef

2. Fugu sashimi (teppanyaki) and garnish set

3. Steamed dish: Sakura snapper chawanmushi topped with sea urchin and salmon roe

4. Grilled food comparison!! Hamamatsu specialties: grilled eel, unagi kabayaki, unagi shirayaki, and unagi liver grill

5. Fugu sandwich with cod roe, Hokkaido milt, and seasonal vegetable tempura

6. Meal: Lake Hamana Oysters in Japanese Risotto Style (Rice Porridge)

7. Hot dish: Lake Hamana oysters in a small miso sauce

8. Dessert: Uji Matcha Pudding

*Seats are available for 2 hours.

In addition, seating may change depending on reservations and purchasing conditions.Please call in advance if you have any preferences.

Reservation reception time
11:30~13:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 two days before your visit date

2025/02/17 update